Report of the Departmental Committee appointed to inquire into the use of Preservatives and colouring matters in the preservation and colouring of food, together with minutes of evidence, appendices and index. by Great Britain. Departmental Committee on Preservatives and Colouring Matter in Food.

Cover of: Report of the Departmental Committee appointed to inquire into the use of Preservatives and colouring matters in the preservation and colouring of food, together with minutes of evidence, appendices and index. | Great Britain. Departmental Committee on Preservatives and Colouring Matter in Food.

Published by H.M.S.O. in London .

Written in English

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Edition Notes

Book details

SeriesCd.833
ContributionsMaxwell, Herbert Eustace, Sir, bart.
ID Numbers
Open LibraryOL20077678M

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